Polymeal Recipes

Switzerland’s Barry Callebaut, the world’s largest producer of chocolate, is developing a line of chocolates that include polyphenol-rich “good-for-you” chocolates.

Some products have already been launched in Europe. North American release dates are currently unknown.

This entry was posted on Tuesday, May 3rd, 2005 at 4:04 am and is filed under Dark Chocolate, Polymeal News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.